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Nero d’Avola, Red Wine
Little Star 2017 Nero d’Avola
Balanced and warm flavors of black cherry and black plum, pairs easily with a variety of foods, 68 cases produced
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Red Wine, Sangiovese
2013 Sangiovese
Lovely yet complex aromatics and opulent full flavors of orange peel, dried cherries and raspberries
65 cases produced -
Red Wine, Sangiovese
2014 Sangiovese
Lovely yet complex aromatics and opulent full flavors of orange peel, dried cherries and raspberries
65 cases produced -
Red Wine, Sangiovese
Estate Crush 2020 Sangiovese
Lovely yet complex aromatics and opulent full flavors of orange peel, dried cherries and raspberries
65 cases produced -
Red Wine, Zinfandel
Stellina 2013 Old Vine Zinfandel
Elegant, lush, velvety and floral with violet, red and blueberry aromas, blueberry and pomegranate flavors and whispers of sweet peppercorn spice, 200 cases produced (SILVER, San Francisco Chronicle 2015)
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Red Wine, Zinfandel
Stellina 2014 Old Vine Zinfandel
Elegant, lush, velvety and floral with violet, red and blueberry aromas, blueberry and pomegranate flavors and whispers of sweet peppercorn spice, 200 cases produced.
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Malbec, Red Wine
Estate Crush 2016 Malbec
Aged 20 months in new French oak, earthy dark flavors with a slight hint of cocoa on the finish, 57 cases produced
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Malbec, Red Wine
Estate Crush 2019 Malbec
Jammy with earthy dark fruit flavors including blackberry and red plum as well as a slight hint of cocoa on the finish
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Cabernet Sauvignon, Red Wine
2012 Cabernet Sauvignon
Full-bodied with an enjoyable combination of crème de cassis, raspberry jam and chocolate flavors followed by an extended light oak finish, 90 cases produced (SILVER, San Francisco Chronicle 2016)
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Cabernet Sauvignon, Red Wine
Estate Crush 2020 Cabernet Sauvignon
Complex combination of crème de cassis, black cherry and blackberry followed by a spiced oak finish